Types of Wedding Cake & Flavors Preferred

We did a poll on our facebook page yesterday re which wedding cake flavors persons preferred, and still the traditional fruit cake or black cake is still a main stay at any Jamaican wedding. It was closely followed by the Black Forest cake and others preferred red velvet and a cheese cake. However no matter what other flavors or types of cakes preferred a fruit cake was a must for each person on one of the tiers of their wedding cake.

The wedding cake above was done by Helen G Events and of course despite other flavors on two of the tiers, fruit cake was on the bottom tier.

For  persons that are not Jamaican however various flavors are requested. I have had only one client over the years who didn’t know what the fruit cake was but wanted to try it and selected it for her wedding. The cake below which was done for one of our clients is covered with butter-creme (which is not traditional because of the heat) and the tiers are various flavors.

Cupcakes for weddings are still a popular request by many of our clients. Below are two samples of what we have done:

   

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38 Comments (+add yours?)

  1. beethankful
    Jun 11, 2012 @ 05:44:03

    Most definate I prefer the fruitcake wedding cake.

    Reply

  2. Trackback: Types of Wedding Cake & Flavors Preferred – Jamaicaweddings's Blog | wedding cake | wedding planner|wedding gowns|wedding cake
  3. yollyscott
    Jun 15, 2012 @ 14:40:55

    The fruitcake is a must.

    Reply

  4. beethankful
    Jun 15, 2012 @ 19:25:24

    love the design in orange

    Reply

  5. yollyscott
    Jun 16, 2012 @ 00:06:23

    Is having cupcakes, than the cake more cost effective? i think that the cupcake stand should be attractive also.

    Reply

  6. Allison Johnson
    Jun 17, 2012 @ 22:50:02

    love d second one!

    Reply

  7. beethankful
    Jun 18, 2012 @ 06:19:03

    I love the first pictures! I’m not feeling the cupcake design definately not for me.

    Reply

  8. yollyscott
    Jun 19, 2012 @ 09:52:45

    red velvet seems to be getting popular….i’ve seen where persons even want unique flavours like pistachio cake.

    Reply

  9. beethankful
    Jun 23, 2012 @ 20:04:22

    this is interesting so many decisions, colors, shapes, designs types to chose from

    Reply

  10. beethankful
    Jun 23, 2012 @ 20:05:26

    interestingly, there are also persons selecting chocolate, white or orange mud cake and even sponge cake

    Reply

  11. beethankful
    Jun 23, 2012 @ 20:07:36

    I have been told that when discussing your wedding cake, you must take with you a picture of your wedding dress, sample of the bridesmaid dress material and smple of your wedding color scheme

    Reply

  12. beethankful
    Jun 23, 2012 @ 22:52:24

    I have discover an entire world of different wedding cakes Helen G. There are Frozen-Treat Wedding Cakes – made from frozen sherbet. it looks great

    Reply

  13. beethankful
    Jun 23, 2012 @ 22:52:51

    Loose Petal Wedding Cake – this one looks great

    Reply

  14. yollyscott
    Jun 24, 2012 @ 09:23:09

    yup…..all those tips helps the cake designer fuse the details of the wedding cake…and theme

    Reply

  15. yollyscott
    Jun 24, 2012 @ 09:29:53

    the type of fondant or icing is important

    Reply

  16. yollyscott
    Jun 24, 2012 @ 09:42:41

    the weather is also a deciding factor re type of icing

    Reply

  17. yollyscott
    Jun 24, 2012 @ 10:10:51

    loving the loose petal one too

    Reply

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